Cornell & Diehl Chenet's Cake
Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, this Cellar Series blend, a combination of Virginia and Perique pressed into an old-fashioned crumble cake, is a Perique powerhouse for those who simply can't get enough of this "truffle of tobaccos." Part of the Cellar series.
Manufactured By: Cornell & Diehl
Country of Manufacture: United States
Blend Type: Non-Aromatic
Contents: Virginia, Perique
Cut: Crumble Cake
Net Weight: 2 oz.