Perhaps the most well-known street in the French Quarter, the oldest district in New Orleans, this Cellar Series blend takes its name from the colorful Bourbon street, whose distinct blue shutters have lined the rue for years. In this equally memorable blend, bright and red Virginias are mixed with just the right amount of dark-fired Kentucky and long-cut Perique, then married together with bourbon before being pressed to form an old-fashioned crumble cake. Part of the Cellar series.
Manufactured By: Cornell & Diehl
Country of Manufacture: United States
Blend Type: Non-Aromatic, Lightly Aromatic
Contents: Virginia, Dark Fired Kentucky, Perique
Cut: Crumble Cake
Net Weight: 2 oz.